Sugar Palm From Camboya (100gr.)
Sugar Palm From Camboya (100gr.)

Sugar Palm From Camboya (100gr.)

This crystallized sugar comes from Cambodia. It is used in meats, fruits and desserts.

 

TASTING: crystallized sugar.

USE: meats, fruits and desserts.

FORMAT: 100 gr.

ORIGIN: Cambodia

INGREDIENTS: palm sugar.

CONSERVATION: in a cool and dry place, protected from light.

ALLERGEN: no allergen.

DATE OF CONSUMPTION: 10 years.

COLOR AND SHAPE: brown.

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