One of the most used seeds for indoor cultivation and the most appreciated. It has beautiful burgundy leaves that provides eye-catching dishes. Its flavor is similar to beets and nuts. It has a high nutritional and vitamin content. It is used in lean meats, entrees and fish.
SCIENTIFIC NAME: Beta vulgaris.
CULTURE METHOD: Dip the ssemillas in water. In a bowl of about 5cm. high, with holes in the bottom, fill it with substrate and moisten. Spread the seeds leaving space between them, cover lightly with substrate and moisten. Keep moist, once it germinates, place the container in a place that gives it indirect sunlight.
GERMINATION: 7-10 days approx.
SEEDS / GRAM: 60.
FORMAT: 100-500-1000 gr.
TEMPORALITY: seeds available all year.
BULL`S BLOOD SPROUT
TASTING: beet flavor and nuts. It is astringent.
PAIRING: caper, anchovy, cress, onion, pork, coconut, cumin, chocolate, dill, liver, egg, apple, orange, walnut, potato, fatty fish, goat cheese, horseradish, veal.
USE: lean meats, entrees and fish.
COLOR AND SHAPE: burgundy stem and leaf.
NUTRITIONAL BENEFITS: it has beneficial properties of defense of the organism, diffitive and restorative virtues, thanks to its high content of Ca, Fe, Mg, K, S and Vitamin A, B1, B2, B3, B5, B6, C, E, PP . Food with low caloric content. It is refreshing and relieves all inflammations of the digestive system.