"Muzquia" Cheese (200 GRS.)

Reference: 21002025

They are mixed coagulation cheeses. They are made with the lactic bacteria present in milk and with the addition of traditional rennet.


Security policy


Delivery policy (edit with Customer reassurance module)


Return policy (edit with Customer reassurance module)

Slow goat pasteurization milk

Coagulation type: mixed coagulation

Maturation: 30 days approx.

Format: between 180 to 200 grams approx.

Once opened, consume between 3-4 days because it does not have any type of additive or preservative.


Specific References

New product

related products