Calcium Chloride is a calcium salt widely used as a food additive, it acts as a stabilizer and flavor enhancer. It is a chemical, inorganic, mineral compound and its function depends on the type of food to which it is applied.
A careful selection of buds of different flavors, broccoli, red kale, komatsuna, mizuna, and radish sprouts. Its color is mainly green with some purple hue.
A careful selection of buds of different flavors, broccoli, red kale, komatsuna, mizuna, and radish sprouts with petals. Its color is mainly green with some purple hue.
Petals of pink, red and white colors and toothed shape. Its flavor is sweet, with alimonate aftertaste. Spread the petals over cold creams, fish, ice cream and desserts. Perfect to add color and flavor to fruity drinks and summer cocktails.
Coming from Cameroon, it has a bitter, intense flavor and fruity notes. 100% natural cocoa bean is considered by some as a superfood for its nutritional virtues. It is used in desserts, creams or hot chocolate.
The Chinese Radish Microgreen has pink stalks and green leaves. Its spicy radish flavor makes it a very attractive bud for salads and sushi.
The Micromezclum Premium is our most complete blend. Countless flavors in the same product, herbaceous, spicy, sweet, bitter, etc. in the same product. It is extremely versatile, you can use it as a small "bouquet" being the ideal finish to give personality to your creations, both aesthetically and for their flavor.
The fried onion scales have a wonderful aroma, are palatable and crispy. The fried onion in flakes is used as an ingredient to improve the flavor in salads, sandwiches and sauces.
The particularity of the Mushroom Leaf is its mushroom flavor. Its leaves are dark and fleshy green. With this leaf your dishes will have that note of flavor that reminds us of the forest. It is used in meat dishes and winter stews.
This product can be used as decoration for breads and pastries. Ideal seasoning for salads, tapas decoration and other haute cuisine recipes.
This soft flavor bud reminds us of spinach, astringent and slightly saline. It is very beneficial for health, is low in fat and has a high level of calcium, magnesium and Vitamin K that contributes to good bone health.
This exclusive berry from Laos has a rich orange zest and produces a slight tingling sensation in the tongue. Used in South Asian dishes, combine it with fish, chicken, vegetables and coconut milk sauces.
Microsalad has everything... exquisite beauty, vibrant color, subtle texture and intriguing flavors. A selection of sprouts, leaves and edible flowers make this Microsalad the perfect companion for your dishes.
This berry is harvested on the island of Chiloé in Chile. Its flavor is candied fruit and camphor with a slight spicy touch. It is used in grilled meats, fish and crustaceans.
This mixture has a great variety of flowers in all colors and flavors, from sweet, slightly bitter, herbaceous, aromatic and citrus. This mixture will illuminate your creations.
A cheerful combination of petals by Tagete, Marygold and Chinese Carnation. These delicate and beautiful flowers are petaled by hand. Use them in desserts, salads, frozen in ice cubes, ice cream, lollipops and cocktails or champagne.
Garam Masala is an aromatic mixture of ground spices used in Indian cuisine. The mixture consists of: fenugreek, cinnamon, fennel, black pepper, green cardamom, coriander. It is not a very spicy mixture, it is used for its deep and warm flavor. It is found in numerous recipes for curries, meats or vegetables.
El Micro Pepino Melón es muy refrescante y crujiente. Por su increíble aspecto y su sabor ligeramente ácido, con matices dulces y salados, son excelentes para comer solos, en ensaladas o en tus cócteles favoritos.
The White Micro Dick will impress you with its attractive micro size. It is crisp, watery and very soft flavor with subtle bitterness. Try it with red meats and stews, although its use is very varied.
One of the micro vegetables most used in the preparations of the chefs, becoming a very versatile ingredient. Its flavor is slightly spicy and its size and color decorates all kinds of dishes.