TASTING NOTES: soft taste reminiscent of cabbage.
AIRS WELL WITH: garlic, capers, seaweed, anchovy, anise, celery, bacon, broccoli, chilli, cabbage, spinach, pea, fennel, green apple, mint, blackberries, green pepper, blue cheese, beet, veal, scallops, carrot.
USE: salads, gazpachos, tapas, white fish and lean meats.
FORMAT: 30 gr.
INGREDIENTS: fennel microgreen.
CONSERVATION: between 4º and 6º. Excess moisture can reduce the shelf life of the product. Product washed and ready to consume.
ALLERGENS: may contain traces of mustard.
DATE OF CONSUMPTION: 10 days.
TEMPORALITY: available all year.
COLOR AND SHAPE: green bud with green, fleshy leaves.
NUTRITIONAL BENEFITS: the komatsuna microgreen is a great source of calcium and vitamins A, C, E and K. It contains antioxidants and a lot of fiber. It has a compound called sulforaphan that helps our bodies fight cancer. Sulforaphane actively kills cancer stem cells, which reduces the growth of a tumor.