Madagascar Vanilla (30gr.)

Madagascar Vanilla (30gr.)

Madagascar Vanilla is one of the most demanding vanilla chefs and pastry chefs. The pods are long and thin, with a rich aroma and very strong sweet vanilla flavor. It is used in meat, fish and desserts.

 

TASTING: sweet taste. In pods

UTILIZATION: seafood, fish, sauces and desserts.

FORMAT: 30 gr. Vacuum packed.

ORIGIN: Madagascar.

INGREDIENTS: Madagascar vanilla bean.

CONSERVATION: in a cool and dry place, protected from light.

ALLERGEN: no allergen.

DATE OF CONSUMPTION: 3 years.

NUTRITIONAL INFORMATION: without nutrition.

BOTANICAL SPECIES: Vanilla planifolia

CROP MODE: cultivated, introduced.

COLOR AND SHAPE: brown. In pods

AROMATIC RECORD: fruity, balsamic.

11100073
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