It can be used to give a touch of joy and color to the poultice or to add a floral touch to a salad, a bird or a salsa. Add a fresh note, a bitter touch and fruity notes to a vegetable-based preparation: a vegetable risotto, a green salad with seeds, French tortilla, vegetable soup...
TASTING: mixture of dried petals. Bitter and fruity touches.
UTILIZATION: salads, rice, creams, cheeses and desserts.
FORMAT: 10 gr.
INGREDIENTS: cornflower petals, marigold petals, rose petals.
CONSERVATION: in a cool and dry place, protected from light.
ALLERGEN: no allergen.
DATE OF CONSUMPTION: 3 years.
NUTRITIONAL INFORMATION: without nutrition.
OTHER NAMES: mix of dried flowers, mix flowers.
COLOR AND SHAPE: dried flower petals.