Muscovado sugar comes from Mauritius, an unrefined cane sugar, with licorice perfumes and much wetter than ordinary sugar. It is an essential ingredient for many confectioners.
Candied Iyokan Peel (50gr.)
The Iyokan is a Japanese citrus similar to a small orange. Their cortices, when candied, release notes of tangerine and orange, slightly sweet and acidified. This product tastes like a treat. It is used as a topping on cakes, chocolate mousses and cocktails.
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TASTING: notes of tangerine and orange, slightly sweet and acidic.
UTILIZATION: as topping on cakes, chocolate mousses and cocktails.
FORMAT: 50 gr.
INGREDIENTS: iyokan, sugar, reduced glucose syrup, vitamin C
CONSERVATION: in a cool and dry place, protected from light.
ALLERGEN: no allergen.
DATE OF CONSUMPTION: 2 years.
NUTRITIONAL INFORMATION: without nutrition.
OTHER NAMES: Candied peel of Iyokan mandarins, Candied Iyokan peel, Iyokan.
COLOR AND SHAPE: candied yellow peel
This sugar comes from the sap of coconut flowers. Use it in your desserts, pure, unheated, to fully appreciate its caramel aroma and its subtle coconut nut perfume.